It all began back in 1948, with one little restaurant along Pacific Coast Highway in Orange county, California. Today, there are over 70 Coco’s Bakery Restaurants in the Western United States including California, Arizona and Nevada.
Coco’s offers a wide variety of entrée salads as well as other contemporary American favorites including steaks, chicken and seafood. We also offer delicious, traditional American breakfasts featuring pancakes, French toast, omelets, etc. As a bakery concept, we specialize in providing the best-tasting, fresh-baked pies around. Our pies are always a fit for any special occasion or just to enjoy at home with your family.
What could be better than taking an active part in the communities we serve? Coco’s loves nothing more than helping out our families, friends and neighbors. Coco’s provides ongoing community-building support and safety at our restaurants.
Ecolab Science Certified
Safety is our priority. Our safety standards have been recognized by the leader in restaurant cleanliness. Ecolab. Click Here to Learn More
Coco’s is proud to give a military discount to all those who have given so much.
Coco’s offers an honored guest menu to provide value to seniors and guests with lighter appetites.